Caramel Popcorn

The day cinemas stopped putting melted butter on popcorn, a little part of us died… So we’re taking it to our own kitchens, take that bureaucrats.

Okay okay, so this recipe isn’t exactly meant for the everyday, but as a treat it’s totally worth the effort. Try this at your next sleepover and you’re guaranteed to be crowned Hostess with the Mostess.

Ingredients: 1 cup butter + 2 cups brown sugar + ½ cup golden syrup + 1 tsp salt + 1tsp vanilla extract + ½ tsp baking soda + popcorn

How-To: Preheat oven. Melt butter in saucepan, stir in brown sugar, golden syrup and salt. Bring to boil while stirring. Boil hard without stirring for 4 mins. Remove from heat and add soda and vanilla. Pour over baking dish of popcorn and bake for one hour, stirring every 15 mins. Allow to cool and enjoy with rom-com of your choice.